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Make tasty chicken tenders within minutes for Iftar!

by Zara Hassan

Can’t think of a quick and easy, yet delicious meal? Well, here is one simple recipe to make tasty garlic butter chicken tenders for iftar this Ramadan! Honestly, plain chicken tenders don’t satisfy me anymore, but this recipe right here teaches you how to make juicy garlic butter chicken tenders filled with flavor! And I’m not exaggerating when I say this might be one of the best chicken tenders you’ve ever tasted.

Ingredients
1 lb. chicken tenders

1 tsp smoked paprika
3 pinches of cayenne
 4 tbsp unsalted butter
3-4 cloves garlic
1 tsp seasoning (your choice_
Salt
½ tbsp lemon juice
1 tbsp parsley, chopped
Lemon wedges
Directions
Lay your chicken tenders out in front of you, then begin to season them with smoked paprika and cayenne powder.
Now melt 3 tablespoons of butter, separately in a cast-iron skillet, before adding the season chicken tenders. Cook the chicken tenders for a few minutes. 

Add the left-over tablespoon of butter, garlic and any seasoning of your choice to your chicken tenders. Stir the tenders well to make sure everything is mixed.
While cooking your chicken tenders, add salt, lemon, and parsley next. Keep mixing to ensure all the ingredients combine well.
After your chicken tenders are cooked, serve them however you want, with fries or any other sides, and add the extra lemon wedges to top it off. 

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